❦ SLOW COOKER BEEF IN MUSHROOM GRAVY
This easy SLOW COOKER BEEF IN MUSHROOM GRAVY Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 - 2 1?2 lbs boneless round steak 1 1?4 ounces dry onion soup mix 10 3?4 ounces condensed cream of mushroom soup, undiluted 1?2 cup beef broth 1 cup mushroom, sliced 1?2 cup onion, finely chopped mashed potatoes (optional)
DIRECTIONS
Cut steak into six serving-size pieces; place in a 3-quart slow cooker. Add mushrooms and onions to crockpot. Combine soup mix, soup and water; pour over beef. I often used two packets of the soup mix. Cover and cook on low for 7-8 hours or until meat is tender. Serve with mashed potatoes, if desired.
by: CookingONTheSide
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